Aquidneck Community Table hosts its free summer market every Wednesday from 2:00 PM to 6:00 PM, May 28 through October 29, 2025. Vendors set up along Memorial Boulevard between Chapel Street and Edgar Court in Newport, offering a mix of organic and conventionally grown vegetables, herbs, fruit, cut flowers, eggs, meats, seafood, breads, cheeses, and prepared dishes that range from soups and vegan fare to Mediterranean and Middle Eastern cuisine.
Regular exhibitors include Aquidneck Farms, Barden Family Orchard, Dee’s Little Sweets, Dragonfly Farm, Fully Rooted, Kristi’s Kraftails, Little Rhody Pasta, Local Patch, My Sweet P’s Flower Farm, NAVAD Bakers, Newport Wine Cellar, Ocean State Juice, Pat’s Pastured, Rhode Island Nut Co., RI Mushroom Co., Roots Farm, Slowhand Sharpening, The Daisy Edition, Triton Seafood, and Wrights Old School Chocolate, alongside a rotating lineup of local artisans and food startups.
Aquidneck Community Table works to build a strong, fair, and resilient food system for Aquidneck Island by connecting residents with healthy local foods and supporting growers, fishers, and makers through markets, gardens, and educational programs rooted in diversity, equity, and inclusion.
