This Newport Tavern Has Served Guests for Over 350 Years—And Winter Is When It Feels Most Authentic

by Ryan John

The White Horse Tavern has been serving food and drink at 26 Marlborough Street since 1673, and it is widely described as the oldest continuously operating tavern in the United States. While similar claims exist elsewhere and definitions vary, the White Horse’s longevity is undisputed, with more than 350 years of documented use as a public house.

Despite its fame, winter is when many Newport residents prefer to visit. The draw is not the history alone, but the atmosphere created when the fireplaces are lit, the dining rooms are quieter, and the experience feels closer to what the tavern was always meant to be.


A Building Older Than the Tavern Itself

The structure that houses the White Horse Tavern predates the tavern by two decades. The original two story residence was built in 1652 by English immigrant Francis Brinley. Over time, the property changed hands, and in the late 17th century it was converted into a tavern and inn.

The transition into a licensed public house occurred under William Mayes Sr., who expanded the building and operated it as an inn. According to the tavern’s published history, a formal tavern license was issued in the early 18th century, authorizing the sale of strong drink and lodging to travelers.


The Mayes Family and a Notorious Reputation

After William Mayes Sr.’s death, the tavern passed to his son, William Mayes Jr., in 1702. Tavern histories describe him as a controversial figure whose activities drew unwanted attention from British authorities in the colony.

While later stories have linked Mayes Jr. to pirate lore and international exploits, historians note that much of this material falls into legend rather than documented fact. What is clear is that his ownership was brief, and control of the property soon passed to other members of the family.


How the White Horse Got Its Name

The tavern took on its current name in 1730, when Jonathan Nichols became the keeper and began operating it as the White Horse Tavern. By the mid 18th century, the establishment had become one of Newport’s most important civic spaces.

For decades, the building served not only as a place to eat and drink, but also as a meeting site for the Rhode Island General Assembly, Criminal Court, and City Council. Its role as a civic hub placed it at the center of colonial Newport life.


Revolutionary War Years and Later Changes

During the British occupation of Newport from 1776 to 1779, Hessian mercenaries were quartered in the building. The tavern’s owner at the time left the city and returned after the occupation ended.

Following the war, structural changes were made, including the addition of the gambrel roof that still defines the building’s exterior. These alterations marked the tavern’s transition from colonial era structure to the form visitors recognize today.


Preservation and Recognition

By the mid 20th century, centuries of use had taken a toll on the structure. In 1954, the Preservation Society of Newport County acquired the property with support from the Van Beuren family and undertook a careful restoration.

The White Horse Tavern reopened in 1957 and was designated a National Historic Landmark in 1972, recognizing its architectural and cultural significance.


Why Winter Is the Best Time to Visit

The tavern’s defining features become most apparent in winter. The low ceilings, exposed beams, narrow stairways, and massive fireplaces create an intimate setting that feels especially fitting in colder months.

When temperatures drop, the fireplaces are lit, warming the dining rooms and reinforcing the sense of continuity between past and present. With fewer visitors than in summer, meals tend to feel less rushed and more in line with the tavern’s long tradition as a gathering place.


The Menu Today

Today, the White Horse Tavern serves contemporary American cuisine in a historic setting. Current menus feature dishes such as Beef Wellington topped with foie gras mousse, confit duck, and seasonal seafood, alongside a rotating raw bar when available.

The cocktail program includes classic and house specialties. A frequently cited favorite is the Smokey Old Fashioned, which has been highlighted in published profiles for its preparation and presentation.


Planning a Winter Visit

During winter months, the White Horse Tavern typically operates for dinner service. Reservations are recommended, especially on weekends. A small parking lot is located behind the building, with additional street parking nearby.

Some longtime patrons also share stories of unexplained experiences near the fireplaces. Whether taken as folklore or coincidence, such tales add another layer to a place that has accumulated centuries of stories.


Planning a winter trip to Newport? Staying downtown puts you within walking distance of the White Horse Tavern and other historic landmarks. Check hotel availability here.

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